In this episode, roving food reporter Thomas Obungen joins us to share his craving for a very special dish at O'Kim's Korean Kitchen. You can read more about the Korean-inspired Paella ( or should that be the Spanish Inspired Korean Fried Rice ?) here. We also chat about the opening of Mhttps://mwrestaurant.com/W in their brand new location, and how restaurants are ever-evolving during these strange times.
And Brion Zablan joins us to chat about the opening of a second Purve…
